Every raw vegan person says that. Dips are super important for raw vegans as dips can transform a simple carrot or lettuce in something else out of this world.
In this 2 hours workshop at our alternative kitchen/studio in a warehouse in Stoke Newington N16, learn how to prepare:
- Cashew queso
- Raw curry dip
- Raw cheese
- Raw sweet & sour sauce
These dips will transform any of your raw meals and will give you the foundation for preparing your own raw dips.
All ingredients are included in the price of the workshop. You will take home with you the dips you will make at the workshop.
For booking information, contact us at 07598987293 or book using the form.
*Online workshops only
An email will be sent to MY VEGAN YUMMY MUFFINS
Follow us in Instagram @myveganyummymuffins
Please note that My Vegan Yummy Muffins may not be able to honour booking requests made.